The gift of a bottle of champagne or sparkling wine may perhaps be more of a gift than most people realize. Intriguing news about champagne was brought to the medical community and champagne enthusiasts throughout the world in the year 2007. Champagne has many health benefits and not just tastes extraordinary. A joint effort by the University of Cagliari and University of Reading brought to light the results of a very complex and interesting research project the two universities had accomplished. Their informative data provided some evidence that drinking moderate amounts of champagne could be beneficial in dealing with an injury or trauma to the brain. The study focused on brain trauma that resulted in conditions such as Alzheimer’s disease, Parkinson’s disease, and stroke .
The study was performed on mice using three separate groups. The first group was given blanc de blancs (Chardonnay composition). Another mice grouping was given blank de noir (Pinot Noir and Pinot Meunier based), and the final faction of mice were used as the control group. They were the placebo group and received no champagne. The study eventually found that mice that had the champagne had greater brain cell restoration compared to the non-champagne exposed mice. The researchers established that the high amounts of antioxidant polyphenols in the champagne or sparkling wine helped in stopping injury to brain cells that were caused by oxidative stress or sever inflammation.
The Powerful Punch Of Antioxidant
If you are a red wine aficionado your are probably aware of the term polyphenol, and even if you do not drink wine the name may sound familiar as it has been in the news quite frequently. In particular red grapes have been noted to have the highest levels of natural polyphenol, and are derived from grape tannins and anthocyanin pigments. These natural polyphenol can be found in the health food supplements that go by the name a natural red wine polyphenol supplement called Resveratrol. These natural polyphenol have been touted as the most powerful antioxidants in the world. The high level Resveratrol has been noted to offer potent anti-viral, cancer preventive, radio-protective, and anti-fungal properties.
However, the 2007 research, and newer research show that the bubbly wine was made up of higher quantities of additional types of polyphenol known by the names caffeic acid and tyrosol. These bonus compounds are thought to provide not solely antioxidant benefits, but also anti inflammatory benefits to the brain. These incredible polyphenols can also change the properties of blood lipids making LDL-cholesterol more resistant to the sort of oxidation that can trigger atherosclerosis (harding of the arteries), and coronary heart disease. So now you have amazing health benefits for both your brain and your heart. Studies are continuing with champagne alluding to the promise of contributing to anti aging properties as well.
The luxury of a bottle of champagne from France has been customarily used in the congratulatory or celebratory times of one’s life. Now with the attention grabbing research regarding champagne that is ongoing who knew that giving the gift of champagne is so much more than anyone ever dreamed it to be.
Who would have guessed that the silky-smooth tones and the abundant bubbles that float charmingly up the champagne flute could possibly offer such wonderful health benefits to the ones you love .
Send The Gift Health With A Bottle Of Champagne
Now you don’t need a reason to send a luscious bottle of Krug Grande Cuvée, Gosset Grande Réserve, Etienne Dumont Champagne, Louis Roederer Champagne ,Moët & Chandon Nectar Imperial Champagne, Moët & Chandon Brut Impérial , A Carpentier Brut Champagne, Andre Carpentier Champagne, Billecart Salmon Champagne, Bollinger Special Cuvée, Charles Heidsieck Champagne, de Venoge Champagne , or perhaps a whole case, and share good health as well best wishes and love .
Don’t forget to raise your glass of champagne as well!
